This delicious cheesecake is made with local ingredients! We love working and creating with our local farmers to produce this delightful limited quantity cheese. Flavor varies week to week.

Current Cheesecake: Pumpkin with Brownie Crust

Filling: Cashews, Pumpkin, Coconut Milk, Maple Syrup, Coconut oil, Lemon Juice, organic white miso paste, vanilla, sea salt, spices

Caramel Topping: coconut milk, earth balance, brown sugar, vanilla, brandy

Brownie crust: Flour, earth balance buttery spread, brown sugar, sugar, cocoa powder,chocolatee chunks, chia seed, baking powde

8 oz: Contains: Cashews